Skip to the content
Kids Classes Toronto

COOKSMART

Cooking camps · Mississauga (Clarkson, Lorne Park)

About the provider

The program teaches hands-on cooking, baking and nutrition, including chopping and measuring, and all programs are nut-free. 1
+22 3
The school provides all tools, equipment and ingredients. 4 It says instructors are educators with backgrounds in nutrition, culinary arts and youth programming, and that all staff are screened and trained in food safety. 5 6 Teen camps use real knives and raw ingredients, and the school says classes are strictly limited to 8 students. 7
+28 9

Key facts

Ages5+ years 18 20
Class timesMonday–Friday 1:30–4:30 p.m. 21
Fees$405.67 (fee period not stated) 22
Address1713 Pengilley Pl, Mississauga, ON L5J 4R8 10
Drop-offchildren stay with staff; the provider does not say whether a parent may stay 18
+219 20

Kids Cooking Camps 18

Ages5–12 years 18
Drop-offchildren stay with staff; the provider does not say whether a parent may stay 18

Teen Cooking Camps 19 20

Ages12+ years 20
Class times
Monday–Friday1:30–4:30 p.m. 21
Fees$405.67 (fee period not stated) 22
Drop-offchildren stay with staff; the provider does not say whether a parent may stay 19 20

Locations and hours

COOKSMART

1713 Pengilley Pl, Mississauga, ON L5J 4R8 10

Opening hours 11
+612 13 14 15 16 17
Monday–Friday9 a.m.–4 p.m.
Saturday, Sundayclosed

Mississauga (Clarkson, Lorne Park)

Map

Sources

  1. www.cooksmart.ca · published by the place
    1. Break, and Summer. Kids learn real kitchen skills—like chopping, measuring, and nutrition—and go home with
    2. COOKSMART teaches hands-on cooking, baking, and nutrition skills in a fun, supportive environment.
    3. Yes. All COOKSMART programs are nut-free, and we take extra care to accommodate allergies whenever
    4. Nope! We provide all the cooking tools, equipment, and ingredients needed.
    5. Our instructors are experienced educators with backgrounds in nutrition, culinary arts, and youth programming.
    6. All staff are screened, trained in food safety, and passionate about inspiring kids.
    7. Fun, full-day cooking camps for ages 5–12 and teens 12+, offered during Winter Holidays, March
  2. www.cooksmart.ca/programs/camps-hub/teens-program · published by the place
    1. Strict maximum of 8 students for individual coaching.
    2. They use real knives, work with raw ingredients, and learn the science behind the food
    3. Strict limit of 8 students per class for safety and attention.
    4. Teen Cooking Camps
    5. 12+
    6. Mon-Fri, 1:30 - 4:30 PM
    7. $405.67
  3. www.google.com/maps · Google listing
    1. 1713 Pengilley Pl, Mississauga, ON L5J 4R8
    2. Monday 9 a.m.–4 p.m.
    3. Tuesday 9 a.m.–4 p.m.
    4. Wednesday 9 a.m.–4 p.m.
    5. Thursday 9 a.m.–4 p.m.
    6. Friday 9 a.m.–4 p.m.
    7. Saturday closed
    8. Sunday closed